Cookbook, 365 Great 20-Minute Recipes, Beverly Cox, Spiral-Bound Hardcover Cookbook, 1995 Cookbook

Cookbook, 365 Great 20-Minute Recipes, Beverly Cox, Spiral-Bound Hardcover Cookbook, 1995 Cookbook

A fantastic cookbook by Beverly Cox called Great 20-Minute Recipes. It is spiral-bound which makes the book lay flat and stay open for easier cooking. It has a hardcover. This was released in 1995.

A guide for busy cooks includes such recipes as Tortilla Soup, Cobb Salad, An Hair Pomodoro, Asparagus and Scallion Frittata, and Chocolate Wafer Icebox Cake. This book includes simple techniques for creating delicious, healthy, and economical dishes in 20 minutes or less, without sacrificing quality.

Beverly Cox grew up on a cattle ranch near Cheyenne, Wyoming. Her interest in the region's traditional foods and history began in childhood. She holds a Grande Diplome from Le Cordon Bleu in Paris and apprenticed with the noted chef Gaston Le Notre. Cox collaborates on a regular column on Indian cooking for Native Peoples, the magazine published by the Smithsonian's Museum of the American Indian.

This book is in Fine condition. Binding is in perfect condition. It shows no signs of being used. Pristine.


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